Dynamic Dynacube – Manual vegetable cutter

Dynacube allows 3 types of preparation: – To make cubes use both grids and the bottom cutter blade. – To make sticks use both grids and remove the bottom cutter blade. – To make slices use the upper grid only. Pull on the 3 latches and remove the top. Position the lower grid in the housing. Install the upper grid on the lower grid. Install top part of unit and lock it in place with all 3 latches, turn the handle to allow the grids to fall into place. Then close the latches. To cut food in a form of a cube place the handle in downward position, install the cutter blade on the axle (pin) until it is locked. Turn the crank to position the axle (pin) in the right direction. Capacity : 30 to 50 kg/hour • Consistent cut. • Respect products, even the most delicate (ex. : Tomatoes). • Optimum safety and hygiene: the hands of the user are never contact with food products nor with grids (no risk to hurt oneself). • Very simple and easy to use. • Easy maintenance and transport. • Foldable legs: the unit can be easily stored with minimum space requirements. • Grids are easily interchangeable. • 5 grids: 7×7 mm; 8,5×8,5 mm; 10×10 mm; 14×14 mm; 17×17 mm. • 2 types of mounting supports: fixed supports for permanent installation or suction cups for temporary use. TOTAL HEIGHT 400 mm DIAMETER 330 mm ACTUAL WEIGHT 3,1 kg Maintainence Easy cleaning and maintenance: after each use, simply remove the components. Hand wash with mild soap and rinse with warm water. Do not wash in a dishwasher.